Starbucks Pink Drink Copycat 🍓🥥 — Easy Strawberry Açaí Refresher with Coconut Milk (5 Minutes)

Starbucks' Pink Drink has taken social media by storm with its vibrant pink color and delicious taste. This refreshing beverage is perfect for hot summer days and is easy to make at home. Here's how to make your own Starbucks Pink Drink recipe.

Ingredients:

1 cup frozen strawberries

1/2 cup coconut milk

1/2 cup hibiscus tea, brewed and chilled

1/2 cup water

1/2 cup ice cubes

1-2 tablespoons honey (optional)

Sliced strawberries and ice cubes for garnish (optional)

Instructions:

Brew the hibiscus tea according to package instructions and let it cool in the fridge for 1-2 hours.

In a blender, add the frozen strawberries, coconut milk, chilled hibiscus tea, water, and ice cubes.

Blend the ingredients until smooth and creamy. If you prefer a sweeter drink, add 1-2 tablespoons of honey and blend again.

Pour the Pink Drink into a glass over ice and garnish with sliced strawberries and more ice cubes, if desired.

Tips:

You can use any type of frozen fruit you like instead of strawberries, such as raspberries or mixed berries.

For a creamier drink, use more coconut milk and less water.

If you don't have hibiscus tea, you can substitute it with a different type of tea, such as green tea or fruity tea.

If you prefer a sweeter drink, you can add more honey or a sweetener of your choice, such as agave or maple syrup.

How to Make a Starbucks Pink Drink // DIY at Home

To make a larger batch, simply adjust the ingredients accordingly and blend in batches.

In conclusion, making a Starbucks Pink Drink at home is a fun and easy way to enjoy a refreshing and delicious drink. With just a few simple ingredients, you can create your own version of this popular drink and customize it to your liking. Give this recipe a try and enjoy a cool and refreshing drink any time of the year.

Pink Drink FAQ 🍓🥥

Can I use a different milk instead of coconut milk?

Yes—almond, oat, or dairy milk all work. Coconut milk gives the creamiest, most Starbucks-like flavor.

Do I need hibiscus tea for the Pink Drink?

Hibiscus adds that bright pink color and light tartness, but you can swap a fruity herbal tea (or even green tea). Flavor and color will vary.

How can I make it sweeter or creamier?

For sweeter: blend in honey, agave, or maple syrup. For creamier: increase coconut milk and reduce the water a bit.

Can I make a bigger batch?

Yup. Scale everything up and blend in batches. Keep extra chilled hibiscus tea on hand for quick refills.