Ghost in the Graveyard Cocktail 👻⚰️🍸 — Spooky, Creamy & Halloween Drink

The Ghost in the Graveyard cocktail is a spooky and refreshing drink that is perfect for Halloween parties and other spooky occasions. This drink gets its name from its ghostly white color, which is achieved by using white chocolate liqueur and coconut milk. The drink also has a sweet and creamy flavor, thanks to the combination of vanilla vodka and pineapple juice.

To make a Ghost in the Graveyard cocktail, you will need the following ingredients:

1 1/2 ounces vanilla vodka

1 1/2 ounces white chocolate liqueur

1/2 cup coconut milk

1/2 cup pineapple juice

Ice

To prepare the drink, start by filling a blender with ice. Add the vanilla vodka, white chocolate liqueur, coconut milk, and pineapple juice to the blender and blend until the ice is crushed and the ingredients are well combined.

Ghost in the Graveyard

Once the ingredients are well combined, pour the Ghost in the Graveyard cocktail into glasses and serve immediately. You can garnish each glass with a sprig of mint or a slice of pineapple for added flavor and visual appeal.

The Ghost in the Graveyard cocktail is a fun and tasty drink that is sure to be a hit at any Halloween party. Its ghostly white color and sweet, creamy flavor make it a perfect choice for anyone looking to add a little bit of spookiness to their celebration. 

So why wait? Try this delicious cocktail today and let the ghosts come out to play!

Ghost in the Graveyard Cocktail 👻⚰️🍸

Spooky, creamy & Halloween-ready—vanilla vodka, white chocolate liqueur, coconut milk, and pineapple.

Prep Time: 5 mins Total Time: 5 mins Servings: 2

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Ingredients

• 1½ oz vanilla vodka
• 1½ oz white chocolate liqueur
• 1/2 cup coconut milk
• 1/2 cup pineapple juice
• Ice
• Optional garnish: fresh mint sprig or pineapple slice

Instructions

1. Fill a blender with ice.
2. Add vanilla vodka, white chocolate liqueur, coconut milk, and pineapple juice.
3. Blend until the ice is crushed and the mixture is smooth and creamy.
4. Pour into chilled glasses and garnish with mint or pineapple. Serve immediately.

❓ Ghost in the Graveyard Cocktail FAQ

Can I make it without a blender?
Yes—shake all ingredients with ice for 15 seconds and strain over fresh ice. It will be less frothy but still creamy.

Can I use cream instead of coconut milk?
You can swap in half-and-half or heavy cream. Coconut milk adds a subtle tropical note that pairs well with pineapple.

How do I make it extra spooky?
Rim the glass with black sugar or add a tiny pellet of food-safe dry ice to the serving vessel for fog (handle with tongs; wait until fully dissipated before sipping).