Spooky Blood Clot Shot Recipe 🩸 Creepy Halloween Cocktail
The Blood Clot shot is a spooky and delicious cocktail that is perfect for Halloween parties and other spooky occasions. This shot gets its name from its deep red color, which is achieved by using cherry-flavored Jell-O and grenadine syrup. The drink also has a sweet and fruity flavor, thanks to the combination of cherry liqueur and vodka.
To make a Blood Clot shot, you will need the following ingredients:
To prepare the shots, start by bringing the water to a boil in a small saucepan. Once the water is boiling, add the packet of cherry-flavored Jell-O and stir until the Jell-O is fully dissolved.
Next, remove the saucepan from the heat and stir in the cherry liqueur, vodka, and grenadine syrup. Mix the ingredients well to combine.
Blood Clot Shot Recipe
Pour the mixture into small plastic cups or shot glasses and refrigerate until the shots are fully set, about 4 hours. Once the shots are set, you can serve them as is, or you can garnish them with a drizzle of grenadine syrup or a cherry for added flavor and visual appeal.
The Blood Clot shot is a fun and tasty cocktail that is sure to be a hit at any Halloween party. Its deep red color and sweet, fruity flavor make it a perfect choice for anyone looking to add a little bit of spookiness to their celebration. So why wait? Try this delicious shot today and let the blood flow!
Blood Clot Shots FAQ
Can I make Blood Clot shots without alcohol?
Yes. Replace the cherry liqueur and vodka with equal parts cherry juice or lemon-lime soda and proceed with the recipe. Flavor stays bright and spooky without booze.
How long do Jell-O shots take to set?
Plan on about 4 hours in the refrigerator for a firm set. Overnight works great if you’re prepping ahead for a party.
Can I use different flavors?
Absolutely. Black cherry or raspberry Jell-O deepen the red color; add a tiny splash of extra grenadine for a “bloodier” look.